Lunch Menu
YaYa's Lunch Menu
Download Our Lunch and Dinner Menus
Starters
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BAKED BRIE* 18
apple ginger butter, toasted hazelnuts, white truffle oil, balsamic gastrique, arugula, crispy sesame flatbread
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SALMON CAKES 16
arugula, sweet and sour aioli, radish, dill, cucumber, red pepper relish
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HUMMUS AND PITA 14
house-made hummus with chili oil, feta cheese, kalamata olives, warm pita bread, fresh cut veggies
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BEEF CARPACIO 19
Sterling Silver sirloin, arugula, E.V.O.O., white balsamic gastrique, parmesan, roasted pistachio, fried capers
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CALAMARI FRITTI 18
breaded calamari, grilled lemon, kalamata olives, peppadew peppers, agrodolce sauce, lemon aioli
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BRUSCHETTA 14
goat cheese fondue, marinated tomatoes, fresh basil, E.V.O.O., grilled ciabatta
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SHRIMP COCKTAIL* 19
poached shrimp, lime cocktail sauce, lemon garnish
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BRUSSELS SPROUTS* 16
smoked bacon, balsamic gastrique, sun dried cherries, balsamic gastrique, maple crème fraiche, apple garnish
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POTATO GNOCCHI 16
brick oven roasted chicken, roasted garlic, parmesan, garlic cream, gorgonzola, candied walnuts
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SHRIMP A LA PLANCHA* 21
oven dried tomato, roasted garlic, Fresno chili butter, sherry wine
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LOLLIPOP CHICKEN 15
Lollipop cut chicken wings, fresh ginger, wasabi, teriyaki glaze
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PIADINI 15
roasted bell peppers, msuhrooms, feta, house- made hummus, kalamata olives, red chili oil
Salads and Soups
ADD TO YOUR SALAD
chicken…7, colossal shrimp…9, salmon…10, steak…10
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GREEK SALAD* 14
mixed greens, kalamata olives, cucumber, red onion, tomatoes, radishes, carrots, feta, citrus vinaigrette
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CASAR SALAD 14
chopped romaine, parmesan, herbed croutons, house-made Caesar dressing
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BEET SALAD* 16
roasted beets, goat cheese fondue, toasted pistachio, arugula, carrot strands, white balsamic vinaigrette
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QUINOA SALAD 17
Tri-color quinoa, tomatoes, cucumbers, red onion, white basalmic, bed of lettuce, avacado, feta cheese
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SALMON SALAD* 22
spinach and spring mix, feta cheese, cranberries, tomatoes, red onion, spiced walnuts, crispy potato stix, cranberry vinaigrette
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CRISPY CHICKEN SALAD 19
buttermilk chicken tenders, egg, tomatoes, mozzarella, artichoke hearts, avocado, honey mustard, white balsamic vinaigrette
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COBB SALAD* 19
grilled chicken breast, romaine, egg, bacon, tomato, avocado, gorgonzola, roasted corn, buttermilk parmesan dressing
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HOUSE SOUP* 10
tomato-based chicken and vegetable with wild rice
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CHEF SOUP D'JOUR 10
inquire through server
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SOUP & SALAD 16
choice of House Soup or Soup D'Jour. Choice of Greek, Caesar, Spinach salad
Features
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8oz CENTER CUT FILET* 58
Chianti demi glaze, potato puree, gorgonzola butter, asparagus
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12oz KC STRIP 52
Chimichurri sauce, drizzle of Chianti demi, asparagus, parmesan fingerling potatoes
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10oz PRIME TOP SIRLOIN* 38
sauce Dianne, potato frites, arugula, tomatoes, red onion, blistered green beans
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BEEF SHORT RIBS* 47
port braised, corn polenta, topped with apple and arugula salad, baby carrots, crispy potato sticks
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YAYA'S DOUBLE CUT PORK CHOP* 30
pork jus, orange supremes, citrus gastrique, corn polenta, crispy brussel sprouts
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SCALLOPS & SHRIMP 45
Saffron orzo, citrus beurre fondue, balsamic gastrique, peas, green beans, corn, tomatoes
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PAN SEARED SALMON 32
lobster sherry cream sauce, crispy risotto cake, grilled asparagus, roasted grape tomatoes
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RED RUBY TROUT* 29
pan seared, lemon dill sauce, capers, wild rice sauté with asparagus
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BRINED & ROASTED 1/2 CHICKEN* 28
chicken jus, crispy Yukon potatoes, roasted garlic, olives, caperberries, chilis, red onions
Sandwiches
All sandwiches served with house made pickles and choice of french fries, pasta salad, or fruit salad
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BISTRO BURGER 16
8oz house ground steak, aioli, lettuce, tomato, onion, cheddar, brioche bun (Add thick cut smoked bacon...2)
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CRISPY CHICKEN 16
buttermilk brined, hand-breaded and fried chicken breast, garlic aioli, lettuce, tomato, brioche bun
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BEEF SHORT RIB SANDWICH 25
chianti demi, bleu cheese aioli, arugula, caramelized onion, brioche bun
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CALIFORNIA CHICKEN SALAD 16
lemon aioli, roasted chicken, dried cranberries, red onion, celery, avocado, arugula, tomato, bistro bun
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ROAST TURKEY CLUB 16
pesto aioli, Havarti, thick cut smoked bacon, avocado, lettuce, tomato, bistro bun
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CAST IRON PRESSED CUBAN 15
whole grain mustard, roast pork loin, ham, house pickles, Swiss cheese, hoagie roll
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PHILLY PRIME BEEF 17
shaved prime top sirloin, swiss cheese, sautéed peppers, onions, mushrooms, hoagie roll
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MEDITERRANEAN WRAP 12
grilled mushroom, tapenade, hummus, artichoke, arugula, tomato, feta cheese, spinach tortilla (Add grilled chicken...6)
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SALMON GYRO 18
pan seared salmon, romaine, tomato, cucumber, dill, feta cheese, Tzatziki sauce, warm pita bread
Brick Oven Fired Pizzas
Add Greek Salad, Caesar Salad, Spinach Salad or Bowl of Soup …7
Gluten free pizza crust available upon request…4
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PEPPERONI AND SAUSAGE 19
mixed mushrooms, marinara, oregano, Italian cheese blend
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FIGGY PIGGY 20
garlic oil, black figs, gorgonzola, Italian cheese blend, arugula, prosciutto, truffle oil
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BLACK AND BLUE 21
garlic cream sauce, Italian blend cheese, gorgonzola, blackened tenderloin tips, tomatoes, arugula, mushroom, roasted garlic, crispy onions
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MARGHERITA 17
oven dried tomatoes, basil, fresh mozzarella, roasted tomato sauce
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THAI SHRIMP 19
thai chili sauce, spiced shrimp, basil, cilantro, pickled vegetable, five cheese blend
House Made Pasta and Grains
Add Greek Salad, Caesar Salad, Spinach Salad or Bowl of Soup …7
Add Chicken…7, Colossal Shrimp… 9, Salmon…10, Steak…10, Gluten Free Pasta…4
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ANGEL HAIR POMODORO 18
fresh tomato, white wine, garlic, shallots, E.V.O.O., fresh basil
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SHRIMP LINGUINI 25
sautee shrimp, brown butter, spinach, garlic, roasted tomato, caramelized onion, sherry
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FETTUCIMI ALFREDO 22
parmesan butter cream sauce, crispy artichokes, pea shoots
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CORN RISOTTO* 19
fresh corn, sun dried cranberries, mixed mushrooms, balsamic gastrique, parmesan crisp
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PASTA BEEF BOLOGNESE 26
simmered tomato sauce, beef, house herbs, feta cheese
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YAYA'S LASAGNA 23
house made Italian pork and beef sausage, fresh egg noodle, roasted tomato marinara, garlic cream, herbed ricotta, Italian cheese blend
Desserts
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AFFOGATO 10
dulche de leche, dark chocolate sauce, vanilla bean ice cream, shortbread cookie, shot of espresso
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CHOCOLATE SOUFFLÉ* 15
(please order with entrée to allow 20 minute preparation time)
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CHOCOLATE PHYLLO BROWNIE 16
chocolate brownie wrapped in phyllo dough, baked, served a la mode
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CARROT CAKE 13
cardamom spiced, vanilla cream cheese frosting, dulce de leche, sunflower brittle, crispy mint
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CRÈME BRÛLÉE 12
vanilla bean, turbinado sugar, fresh berries and shortbread cookie
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CHEESECAKE 12
house-made goat cheese cheesecake on pistachio crust, strawberry rhubarb compote
*Indicates gluten free dishes, (gluten free pasta available upon request, please allow additional preparation time)
Consuming raw or undercooked product can lead to a food borne illness
**Menu items, descriptions, and prices listed on this website are for informational purposes only and may vary from what is available in our restaurant. Availability and pricing are subject to change without notice.