YaYa's Lunch Menu
Starters
POTATO GNOCCHI
brick oven roasted chicken, roasted garlic, parmesan, garlic cream, gorgonzola, candied walnuts...13
CALAMARI FRITTI
breaded calamari, grilled lemon, kalamata olives, peppadew peppers, agrodolce sauce, lemon aioli…14
CRISPY BRUSSEL SPROUTS*
smoked bacon, sherry gastrique, pickled peaches with whole grain mustard seeds...15
Salmon Cakes
arugula, sweet and sour aoili, fresh corn, cucumber, dill relish... 13
BRUSCHETTA
goat cheese fondue, marinated tomatoes, fresh basil, E.V.O.O., grilled ciabatta…13
Ahi Tuna Crudo
flash poached E.V.O.O, pepper crusted, white balasmic, salsa verde, radish, cucumber, fleur de sel...21
BEEF CARPACCIO
parmesan, arugula, truffle vinaigrette, shaved sweet onions, capers, ciabatta crostinis ...14
La Plancha Shrimp
fresh corn, tomato, roasted garlic, Fresno chili butter, sherry wine...14
HUMMUS & PITA
house-made hummus with chili oil, fried chickpeas, artichoke hearts, warm pita bread, fresh cut veggies…10
house favorite
Yayas house bread
olive tapenade, grated parmesan cheese, cracked black pepper...3
Salads and Soups
ADD TO YOUR SALAD
chicken...5, shrimp...6, salmon...8, steak...8, scallop...11
GREEK SALAD*
mixed greens, kalamata olives, cucumber, red onion, tomato, feta, citrus vinaigrette…10
CAESAR SALAD
chopped romaine, parmesan, herbed croutons, house-made Caesar dressing…10
SALMON SALAD*
baby spinach and spring mix, cranberries, feta cheese, tomatoes, red onion, spiced walnuts, crispy potato stix, cranberry vinaigrette...17
BEET SALAD
roasted beets, brick oven baked goat cheese, toasted pistachio, arugula, white balsamic vinaigrette...13
CRISPY CHICKEN SALAD
buttermilk chicken tenders, egg, tomatoes, mozzarella, artichoke hearts, honey mustard, white balsamic vinaigrette...16
SPINACH SALAD*
fresh summer berries, carrots, pickled red onions, gorgonzola, candied walnuts, sherry vinaigrette...11
COBB SALAD*
grilled chicken breast, romaine, egg, bacon, tomato, avocado, gorgonzola, roasted corn, buttermilk parmesan dressing...16
QUINIOA & KALE POWER SALAD*
baby kale & spinach, quinoa, tomato, cucumber, sprouts, garbanzo beans, summer berries, feta cheese, fried almonds, avocado, crispy beets, sherry vinaigrette...14
HOUSE SOUP*
tomato-based chicken and vegetable with wild rice...7
CHEF SOUP D'JOUR
inquire through server…7
Features
Add Greek Salad, Caesar Salad, Spinach Salad or Bowl of Soup ...7
8oz CENTER CUT FILET*
potato frites, gorgonzola, asparagus, chianti demi-glace...52
10oz Prime Top Sirloin
arugula, tomatoes, red onion, blistered green beans, potato frites, sauce Dianne... 28
Port braised beef short ribs
braised baby carrots, potato frites, wilted bitter greens, potato stix...32
DIVER SCALLOPS & shrimp*
saffron orzo, peas, green beans, tomatoes, citrus beurre fondue, sherry vinegar reduction...38
ROCKY MOUNTAIN TROUT*
Greek spiced and pan seared, citrus dill brown butter, wild rice blend, kale, walnuts...26
Pan seared SALMON*
creamy corn polenta, grilled broccolini, agrodolce sauce...29
BRICK OVEN ROASTED CHICKEN*
crispy potatoes, chicken butter jus, roasted garlic, kalamata olives, caperberries…23
house favorite
Sandwiches
All sandwiches served with pickle spear and choice of French fries or pasta salad.
bistro steak BURGER
8oz house ground steak, garlic mayo, lettuce, tomato, onion, cheddar, brioche bun...14 add thick cut smoked bacon...2
NASHVILLE HOT CHICKEN
Tobasco buttermilk brined, hand-breaded and fried chicken breast, garlic mayo, pickled red cabbage and jalapeno, brioche bun…12
TENDERLOIN
grilled tenderloin, garlic mayo, chianti demi, blue cheese, arugula, pickled shallots, brioche bun...16
CALIFORNIA CHICKEN SALAD
Lemon aoili, roasted chicken, dried cranberries, red onion, celery, pecans, avocado, arugula, tomato, bistro bun...12
ROAST TURKEY CLUB
garilic mayo, Havarti cheese, thick cut smoked bacon, avocado, lettuce, tomato, bistro bun…14
PRIME Beef AU JUS
shaved prime top sirloin, horseradish mayo, fontina cheese, sautéed peppers, onion, mushrooms, hoagie roll…15
cast iron pressed CUBAN
whole grain mustard, roast pork loin, ham, house pickles, Swiss cheese, hoagie roll…12
MEDITERRANEAN SANDWICH
grilled portabella mushroom, fried artichoke hearts, garlic mayo, arugula, tomato, feta cheese, bistro bun... 12
Add grilled chicken...5
Ahi Tuna Salad Sandwich
lemon aioli, cucumber, romaine, tomato, red onion, capers, bistro bun...16
house favorite
Brick Oven Fired Pizzas
Add Greek Salad, Caesar Salad, Spinach Salad or Bowl of Soup ...7
Gluten free pizza crust available upon request…3
MAS CARNE
jumbo pepperoni, Italian sausage, mushroom, marinara, oregano, Italian cheese blend…15
BLACK & BLUE
spicy beef tenderloin, gorgonzola, tomatoes, Italian cheese bland, arugula, crispy onions...16
MARGHERITA
oven dried tomatoes, basil, fresh mozzarella, roasted tomato sauce…14
FIGGY PIGGY
black fig, gorgonzola, garlic oil, prosciutto, truffle oil, arugula, Italian cheese blend…16
House Made Pasta and Grains
Add Greek Salad, Caesar Salad, Spinach Salad or Bowl of Soup ...7
Carbonara
bucatini pasta, pancetta, English peas, parmesan, prosciutto, pea shoots, egg yolk... 21
Fettucini Alfredo
broccoli, sundried tomatoes, crispy artichokes, parmesan...20
ANGEL HAIR POMODORO
fresh tomato, white wine, garlic, shallots, E.V.O.O., fresh basil...17
Add ... chicken...6, shrimp…7, salmon…8, steak..9, scallop...11, Gluten free Pasta...3
Classic Lasagna
house made Italian pork and beef sausage, fresh egg noodle, roasted tomato marinara, garlic cream, herbed ricotta, Italian cheese blend...10
Desserts
CHOCOLATE SOUFFLÉ*
(please order with entrée to allow 20 minute preparation time)...13
CHOCOLATE PHYLLO BROWNIE
chocolate brownie wrapped in phyllo dough, baked, served a la mode...12
Cardamom spiced carrot cake
crispy carrots, toasted walnuts, dulce de leche sauce...10
CRÈME BRÛLÉE
vanilla bean, turbinado sugar, fresh berries and shortbread cookie...9
CHEESECAKE
house-made goat cheese cheesecake on pistachio crust, strawberry rhubarb compote...10
*Indicates gluten free dishes, (gluten free pasta available upon request, please allow additional preparation time)
Consuming raw or undercooked product can lead to a food borne illness