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8115 E. 21st N. Wichita KS 67206 316-634-1000
Dinner Menu

YaYa's Dinner Menu

Starters

CRAB CAKES

black pepper aioli, arugula, citrus    14

YODER PORK BELLY

crispy pork belly, marscapone and green apple polenta pickapeppa pork jus, roasted grapes, peanuts    13

crispy pork belly, mascarpone and green apple polenta, pickapeppa pork jus, roasted grapes, peanuts…13

 

MUSSELS & FRITES

PEI mussels, black garlic, sweet corn broth, nduja, sake, creme fraiche, sesame fries    12

HUMMUS AND PITA

house made hummus, pita bread, chili oil, fresh vegetables    8

BEEF CARPACCIO

arugula, lemon marrow aioli, parmesan, pickled red onion, smoked salt    12

CALAMARI

hand breaded calamari with agrodolce sauce and kimchi aioli    12

CHARCUTERIE BOARD

Chef's cheese and meat selection, pickled vegetables, mustarda, honey, crostini    16

BRUSCHETTA

goat cheese fondue, roasted tomatoes, bourbon barrel aged balsamic, crostini    12

CRISPY BRUSSEL SPROUTS*

maple glaze, bacon, parmesan, aged balsamic    10

house favorite

GORGONZOLA ARANCINI

fried blue cheese stuffed risotto, sweet onion jam, watercress pistou    9

BONE MARROW

bourbon gastrique, herb salad, grilled toast, preserved meyer lemon gremolata    12

SHRIMP A LA PLANCHA

wild caught shrimp, sweet peppers, roasted garlic, sherry vinegar, grilled ciabatta    14

house favorite

Salads and Soups

GREEK SALAD*

mixed field greens, kalamata olives, cucumber, red onion, tomato, feta cheese, citrus vinaigrette    8

CAESAR SALAD

romaine, parmesan, croutons, Caesar dressing    8

THE WEDGE

gorgonzola, shaved red onion, crispy bacon, cherry tomatoes, peppercorn blue cheese dressing    12

BEET & CITRUS SALAD*

roasted beets, midnight blue goat cheese, pistachio, arugula, orange and grapefruit, smoked chili vin    12

BURRATA & HEIRLOOM TOMATO

basil mint pesto, radish, parmesan, bocarones, fennel pollen, saba, arugula    13

SALMON SALAD

spinach, fennel, feta, citrus, red onion, walnuts, cranberry vinaigrette    16

house favorite

CRAB LOUIS

avocado, lump blue crab, iceberg, radish, egg, tomatoes, capers, asparagus, cucumber, green godess dressing    17

TENDERLOIN SALAD*

quinoa, brussels sprout leaves, cucumber, artichokes, fava beans, tomato, asparagus, herbs, avocado, goat cheese vin    17

CRISPY CHICKEN

Bill's crispy chicken, egg, tomatoes, artichoke hearts, honey mustard, balsamic vinaigrette    15

house favorite

COBB SALAD*

romaine, grilled chicken, bacon, tomato, blue cheese, red onion, avocado, egg, red wine vinaigrette    14

CHEF'S SOUP OF THE DAY

whim of the day    6

YA YA’S HOUSE SOUP

cauliflower    6

CHEF'S SOUP OF THE DAY

whim of the day    6

Bistro Specials

Add Greek Salad, Caesar Salad, or Bowl of Soup    6

CENTER CUT FILET*

potato puree, shallot butter, baby asparagus, red wine demi

house favorite

KC STRIP*

12 oz. smoked soy and porcini rubbed K.C. strip, lyonnaise potatoes, grilled corn and mushroom succotash, bone marrow    34

14oz RIBEYE

smoked cheddar and cauliflower gratin, duck fat potatoes, sweet onion demi, crispy onions    37

SEARED SALMON

lobster, melted leek and potato hash, creme fraiche, chive pistachiosa    25

GRILLED SCALLOPS

corn puree, fava beans, chili, chicharones, mushrooms, chive chimichurri, crispy potatoes, grilled cauliflower    30

MEDITERRANEAN SEA BASS

grilled whole with orange herb butter, roasted potatoes, fennel, chorizo, lime salsa verde, charred green beans    30

WOOD OVEN ROASTED CHICKEN*

crispy potatoes, roasted garlic, red chilies, caper berries, herbed pan jus    21

house favorite

YODER PORK CHOP

apple polenta,smoked onion marmalade, huitlacoche demi, crispy brussels sprouts    29

SHORT RIB POT PIE

braised short rib, roasted root vegetables, horseradish butter, flaky dough    25

Fresh Pasta

PENNE GIARDINI

artichokes, asparagus, brussels sprouts, fava beans, peas, mushrooms, cauliflower creme, olive drizzle    16

MUSHROOM ASPARAGUS RISOTTO

roasted mushrooms, prosciutto, black truffle oil, arugula, parmesan    13

SPRING CHICKEN GNOCCHI

pink peppercorn potato gnocchi, roasted chicken, goat cheese, english peas, wild mushrooms, herbs    16

BOLOGNESE PAPARDELLE

ragout of beef, tomato, roasted garlic, carrot, parmesan, arugula    18

LASAGNA

oven roasted tomatoes, house made Italian sausage, herbed ricotta & marinara    17

SEAFOOD LINGUINI NERO

black linguini, spicy procuitto, roasted tomatoes, garlic, mussles, fish, lobster, calamari, shrimp, herbs, chard tomato lobster broth    24

TRUE CARBONARA

egg, pancetta, pecorino, pea shoots    18

Pizza and Flatbreads

MEAT PIE

jumbo pepperoni, homemade sausage, capicola, roasted garlic cloves, marinara    13

house favorite

MUSHROOM & PROSCIUTTO

wild mushrooms, Ya Ya’s cheese blend, prosciutto, truffle oil, arugula    13

BLACK & BLUE

spicy beef tenderloin, gorgonzola, roasted tomatoes, wilted spinach & arugula, crispy onions    14

MARGHERITA

sliced tomato, basil, mozzarella, marinara    12

HAWAIIAN

grilled pineapple, chorizo, red onion, jalapeno, five cheese blend, mint    14

CHICKEN ARTICHOKE ALFREDO

roasted chicken, artichokes, spinach, basil, garlic, five cheese blend    12

SHORT RIB BBQ

cherry bbq sauce, camelized onion, cheese, bell peppers, crispy brussels sprouts    13

house favorite

Desserts

Daily Selection of decadent desserts

 

*indicates gluten free dishes, other menu items can be modified to be gluten free, please ask your server.

**Gluten free pasta available upon request for no additional charge. Gluten free pizza crust available upon request    3

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